I rocked a massive pan bagnat today - badass sandwich best described as a nicoise salad in a bun - i love em squeezed thin - do it the record dude way. I could never settle on one sandwich though - but I would walk a mile for a great club sandwich - or a cemita!
I've noticed that trendy downscale restaurants here in Portland have started calling large sandwiches grinders.
When I moved to Portland in the 70s you couldn't get a sandwich piled high with meat, not at Kornblat's Jewish deli, not at the Italian place next to where I worked. Just was not Portland style. Now if you wanted something with avocado, cream cheese and sprouts you were in luck.
The Philly cheese steak should be great. Grilled onions and peppers with grilled beef. Nothing wrong with that. The one time I got a really good one was at the NY state fair in Syracuse. The only good food I can remember getting at a state fair is goat's milk ice cream.
my colleague says sangwiches. I want to throttle him
If it's a legit mispronounciation, then yes, consider punching him in the beak--or at least avoid the uneducated brute. If it's tongue-in-cheek, then dude is dude.
My two choices would be a chicken milanesa (schnitzel) sandwich with lettuce, beetroot, tomato, cheddar and mayonesa in a roll. Or a bacon, egg sandwich with melted cheese and bbq sauce.
I got to say all the suggestions thus far have got me hungry... I could live of sandwiches everyday of my life.....
Sandwiches are best invention since sliced bread ;)
The Philly cheese steak should be great. Grilled onions and peppers with grilled beef. Nothing wrong with that. The one time I got a really good one was at the NY state fair in Syracuse. The only good food I can remember getting at a state fair is goat's milk ice cream.
The legit version of this is the steak bomb. Shredded steak, grilled red pepper, green pepper, onion, and mushrooms, sliced pepperoni, and a sharp American cheese. I don't know if it's just a Boston-area thing or if it's more well-known, but it is damn good.
all of the burgers contain some form of wisconsin cheese, so i'm assuming it's run by their dairy council or something.... but i'll be god damned if theyre not the #1 producer of burger porn on the interwebs
all of the burgers contain some form of wisconsin cheese, so i'm assuming it's run by their dairy council or something.... but i'll be god damned if theyre not the #1 producer of burger porn on the interwebs
after finding that site this morning, i drove to my local spot and asked the executive chef to whip me up something biblical. his solution was what he called 'the 5 napkin burger'.
all of the burgers contain some form of wisconsin cheese, so i'm assuming it's run by their dairy council or something.... but i'll be god damned if theyre not the #1 producer of burger porn on the interwebs
Nice pics, but all I could think of was, how does Wisconsin Cheese make that burger... (Atlanta, NO, Seattle...)?
Reason Portland is not on that list is because a Portland Burger has Oregon Cheese, Oregon Beef, Oregon sea salt, Oregon onions...
all of the burgers contain some form of wisconsin cheese, so i'm assuming it's run by their dairy council or something.... but i'll be god damned if theyre not the #1 producer of burger porn on the interwebs
Nice pics, but all I could think of was, how does Wisconsin Cheese make that burger... (Atlanta, NO, Seattle...)?
Reason Portland is not on that list is because a Portland Burger has Oregon Cheese, Oregon Beef, Oregon sea salt, Oregon onions...
if Portland wants to make their own website, I'll post that too. but they didn't.
Comments
... with the crusts cut off.
When I moved to Portland in the 70s you couldn't get a sandwich piled high with meat, not at Kornblat's Jewish deli, not at the Italian place next to where I worked. Just was not Portland style. Now if you wanted something with avocado, cream cheese and sprouts you were in luck.
The Philly cheese steak should be great. Grilled onions and peppers with grilled beef. Nothing wrong with that. The one time I got a really good one was at the NY state fair in Syracuse. The only good food I can remember getting at a state fair is goat's milk ice cream.
If it's a legit mispronounciation, then yes, consider punching him in the beak--or at least avoid the uneducated brute. If it's tongue-in-cheek, then dude is dude.
b/w
BLT with a fried egg on a Portuguese-style bun
My two choices would be a chicken milanesa (schnitzel) sandwich with lettuce, beetroot, tomato, cheddar and mayonesa in a roll. Or a bacon, egg sandwich with melted cheese and bbq sauce.
I got to say all the suggestions thus far have got me hungry... I could live of sandwiches everyday of my life.....
Sandwiches are best invention since sliced bread ;)
seconded.
Q: If you were a sandwich, what kind of sandwich would you be?
A: WHY, THE BEST SANDWICH IN THE WORLD, OF COURSE!
I LOL'd at this
Agreed
(location updated to admit defeat)
So damn sloppy!
Hilarious AND terrifying...
(needs better picture)
butifarra
think crackling skin pork cut rotisserie style with piclked oignons amazing lime mayo and fried crispy sweet potato thick chips
sick
when you go to the spot worth waiting in line
peruvians have the food game on lock
If you ever go to JazzFest in NOLA, make sure to have one of these out at the fairgrounds.
The legit version of this is the steak bomb. Shredded steak, grilled red pepper, green pepper, onion, and mushrooms, sliced pepperoni, and a sharp American cheese. I don't know if it's just a Boston-area thing or if it's more well-known, but it is damn good.
Where are these from, and how can I be down?
The Cheese & Burger Society
all of the burgers contain some form of wisconsin cheese, so i'm assuming it's run by their dairy council or something.... but i'll be god damned if theyre not the #1 producer of burger porn on the interwebs
Oh god yes.
shrimp on a burger: NO
burger, caramelized onions, pulled pork, gruyere, house sauce, BBQ sauce, burger salad.
Nice pics, but all I could think of was, how does Wisconsin Cheese make that burger... (Atlanta, NO, Seattle...)?
Reason Portland is not on that list is because a Portland Burger has Oregon Cheese, Oregon Beef, Oregon sea salt, Oregon onions...
if Portland wants to make their own website, I'll post that too. but they didn't.