ORGANIC FOODS (Obviously NRR)
So my parents took a trip to North Carolina to visit with my aunt and uncle. My aunt and uncle switched to all organic food. My mom said she lost about 6 lbs by just eating healthy. My wife and I have been considering it. So, health buffs, help me out.....1. Is eating nothing but organics healthy for you or would you also need to take supplements? I know, this sounds like a dumb question, but I'm totally ignorant when it comes to this.2. It's more expensive from what I hear....is this true?3. Any recommendations on brands? 4. What do I look for specifically label/ingredient-wise?5. is free range meat better than what you get at the usual grocery stores and what's the difference?6. any good websites with info?I figured I gotta work and it'll take me a while to research, but I know some of y'all out there can answer most of these.