FILIPINO cookingstrut (NRR)
d_word
666 Posts
So I've had an unopened "Mama Sita's All Purpose Sauce AKA Sarsa Ng Lechon ATBP" in my fridge for a hot minute now. It has a picture of a chicken dish on it, and I got chicken. Do I use the whole bottle for one dish? What vegetables do I add to it? Can I cook Puto Bong Bong?!?!? Plaese to post FILIPINO recipes please.
Comments
watchu know bout some lechon kawali?!
Umm - maybe that was a picture of something else on the label then - not chicken - I dunno.
Respect! Thanks oxnard.
I think I'll hit up a restaurant again to get a sense of how it's supposed to be.
NOT "that real schitt"
I know this older guy who told me when he was in high school he went out with a friend and his friends father to hunt monkeys. They shot one and took it home to make monkey adobo for dinner. My friend was kind of bugging out but decided to try it anyway. He was about to take his first bite when he saw this little monkey paw floating in his bowl and couldn't do it.
"it was just like a baby hand!"
Good morning everybody!
Oh Snap!
Sidedish done!
Puto for dessert, please.
yea can i get some spaghetti with my hamburger?
sure can.