RECORDREEPER
RECORDREEPER
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there will be records!
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I have the LP who up for sale right now http://cgi.ebay.com/ws/eBayISAPI.dll?Vie...45319&rd=1&rd=1
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It is not on ebay and not on popsike
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Does anybody have any ideas of who I could contact to find an approx value on the lp?
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Thank You
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Can anyone answer this question seriously?
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We will be at the Flea Market today. The Reeper is over there now and I will be there by about 11pm. There was confusion yesterday as we were told the market would not be opening. Then at about 9-10 she opened.
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I contacted an individual who worked on the 12 inch and is credited on the label, probably the same individual you are referring to. This was his response. "The orginal label owner, Clarence Lawton is dead. I have no knowledge re: any of the info…
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what up young boss, i was pleased that when i told my boy to check with the strut mob you responded , it made me feel all warm and fuzzy inside , he turned to me as his resident 12' expert any way we are bringing a lot of shit this weekend maybe t…
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i'm gonna ask a few moms next time i go into bridgeport is this true, i can't believe everything i hear on the net , i know the ufo shit is true
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Can anyone guide me to any sites that might have info on this 12 inch and help me confirm the above stories regarding this release.
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I am actually the other guy who sometimes sells stuff with recordreeper. I am just using his account to find info about this 12". I will be bringing several crates of NM singles to the flea this weekend.
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I know it is an original. It was purchased a long time ago. The question is whether it was slashed or not. What does the red dot or colored vinyl indicate. Is it possible that this is from the first press not obtain by the slasher?
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Were they damaged so that they cannot play. What should I look for if the are stamped wrong. I will check everything when I get home. Label is white with purple square.
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Thanks, I assume beyond popsike means extremely rare. It sounds like I should leave it sealed even though I am dying to hear it.
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believe it or not that was close to the recipe , just try it like this next time cook onions slow and low till kinda see thru . when the burn the release some shit that taste bitter--don't use garlic i eat whole of it for taste but i never put it in…
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THATS THE RIGHT ANSWER STICK A FORK IN THIS ONE ITS DONE
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Post deleted by mylatency