jgiss

jgiss

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  • Just thought I had to share this video with you. I rembered this after the"your favorite white Drummer" thread. I told you guys about Adam Deitch, one funky man...well here you can see him in action playing with fire department (Eric Krasno of Souli…
  • I'm thinking about changing providers, really the only thing that's deterring me is if I have to change my phone number. I heard that they were going to start transferring numbers from different providers, but I'm not sure if this is a reality yet. …
  • mucho thank-you
  • Not sure bout that one, I'm curious bout this one though- I've got the reissue of this one and it has been in heavy rotation for a long, long time. Mellow, keyboard-driven jazzy funk. Highly recommended anyone have an OG of this?
  • anyone else recognize the brilliance here? big cosign!! only Family Guy gives this show a run-for-the-money as funniest show on tv. How can you go wrong with characters named: Gob, Tobias Funke, George Michael, Maybe and Lucille II?!?
  • Can anyone put me on to some record stores in Phoenix or Tempe? Going to be out there for a few days this week. Any heads up on good spots to chill and hear good music would be appriciated also. Thanks In Tempe, try Eastside Records, Stinkweed…
  • i don't have a cassette deck or line-in in the car i'm borrowing for a while... i was wondering if any of the soulstrut "geniuses" had any recommendations on a FM transmitter. ...i heard Griffin RoadTrip and Belkin TuneCast II are pretty good. what'…
  • same thing happened to mine a while back. had to do a full restore and start over from scratch WHAT?!?!? Why didn't you just save your library list? If I understand your question correctly, I wasn't able to -- the pod was totally frozen an…
  • same thing happened to mine a while back. had to do a full restore and start over from scratch
  • I dig my digital instant read thermometer for cooking things that take a while, like turkeys, roasts and such. Set it and forget it! Although, for steaks and pork, the touch test is best. Favorite cut of beef: a nice, marbled, 1" thick New York…
  • Strawberry Letter 23