St. Louis Headz: Food Strut WTF
Rockadelic
Out Digging 13,993 Posts
All up and down MLK in St. Louis are Chop Suey restaurants....not a few....a BUTTLOAD of 'em.....I'm talkin 15-20 in a 10 block area.Never saw anything like this anywhere else in the country.St. Louis folks plaese to educate me on your Chop Suey phenomena.And where is THE best spot to try some out??
Comments
at least we don't have a cat problem anymore.
But what is it???
Please describe what St. Louis Chop Suey is??
There was a show on the Food Network this week that featured "American Chop Suey" somewhere in Maine.
It was basically macaroni, beef and tomato sauce??
Chinese mixed dish with meat (pork, chicken, shrimp, beef) cooked quickly with vegetables.
It is NOT a Chinese dish. It is some sort of made up American food and I still don't know what the hell it is.
they fry their rice with much soy sauce
i would try the one by the starbucks across from euclid records or around the u city/delmar ave
area (the one with the picture of sgt carter from gomer pyle is alright)
i mostly know the north county/ferguson-normandy ones