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<blockquote><blockquote>Another good choice for a coffee makers is the kind that brews it straight into a thermos type device. Burner type coffee when left heated builds up the tanic acid in the coffee ruining the flavor.</blockquote><br />Yeah, forgot to mention that. This is almost as good as manual dripping. Overheated coffee: not a good smell too. </blockquote><br />Arent the hot-plates for most coffee pots heat regulated?
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